It is the same way for the vegetables, onions, carrots, green peas, or anything. Add salt, pepper, and soy sauce and cook a minute longer. There is, however, the kind of nori that has been cut into thin strips. Heat oil in a nonstick skillet over medium-high heat. It’s just fried egg on rice, and a recipe on how to make the dish is probably an overkill. It’s made up of leftover rice, seasonings, and your choice of veggies and protein. Even a stem of broccoli can be chopped up and fried with rice. Place rice in a bowl and make a shallow indentation in the center. Add 1 tablespoon butter, and then onion and carrot. Even better with a slice of seared spam, with ramen. If you don't have leftover rice, cook your rice al dente (to the … You can use any meat from ground beef or pork to lunch meat ham to even Kamaboko fish cake. First, have your rice cooked and ready. When half way cooked, add steamed rice and cook breaking apart. (adsbygoogle = window.adsbygoogle || []).push({}); Serve with soy sauce and it’s great. If you are from a country where people eat rice as a staple food, you know some fried rice dish like Yakimeshi there. Nori, of course, is the mat of dried seaweed that is used to make makizushi and uramaki. Chinese fried rice is also very popular in Japan and similar to Yakimeshi, but Yakimeshi is more simply flavored. Break the whole egg into the center. All Rights Reserved. Recipes for dishes we have cooked at home since 2003. China has Chow Fan, and Indonesia has Nasi Goreng. While they are famed for their specialty gyozas (either boiled or pan-fried), I was absolutely hooked on their humble-looking bowl of garlic fried rice. You can use exactly that and just tear it to pieces. There are no seasonings like garlic or ginger or any secret sauce. All it takes is a bowl of rice and an egg to break into it, perhaps seasoned with a little bit of soy sauce, salt, and MSG. That was what I used to create this fried egg on rice dish. Yakimeshi is quick and easy and also a very economical food you can make for your family or yourself. (adsbygoogle = window.adsbygoogle || []).push({}); Noriko and Yuko, the authors of this site, are both from Japan but now live in California. I like that kind of fried eggs, I like curry, but I'd skip the cheese and use jasmine or balsamic rice. When the egg white is partially set, cover the pan and let the egg cook to the stage that you prefer. ... heat the oil over medium high heat. Japanese-style Simmered Bean Sprouts, Tofu and Kombu, Vietnamese Pork and Pineapple Stir Fry (Muc Xao Khom). Yakimeshi has a simple home made flavor that reminds you of mom’s cooking rather than restaurant food. Egg is the only ingredient that is necessary to add for Yakimeshi. Add baby sardines, dried shrimp, sliced red pepper, chopped chillies and soy sauce. Medama-yaki nokke gohan might be a tongue twister but it is fried egg on rice sprinkled with crumbled nori. Happy Mother’s Day! After cooking everything separately, I mix together and then add a fried egg on top. Japanese style fried rice is an easy recipe to create and the ingredients are easily accessible and familiar to me. This Japanese stir-fried rice with eggs features bacon, peppers, onions, soy sauce and more. But this dish brings back a lot of childhood memories of summer days when we were too busy playing to eat a proper meal. Add a pop of color to your Omurice with a … Your generosity is much appreciated! What is this blog about? Yakimeshi is a great dish not only for recycling old rice but also helps you clean up odds and ends of ingredients forgotten in the corner of the fridge. Everything © Connie, Speedy, Sam & Alex Veneracion. Quickly stir-fry pickled mustard leaf over medium heat (about 30 seconds). Heat wok with oil at high heat. There is also seasoned nori sold as a ready-to-eat snack. Rice – Suggest using a day old rice to make fried rice. Add the vegetables and saute for about 2-3 minutes, … If you want to use fresh cooked rice, let is cool down and chill for few hours before u stir fry it. Every grain was super flavorful and laced with the right amount of garlicky goodness. All rights reserved. There is always a day or two day old steamed rice in the kitchen of any Japanese household, and it needs to be eaten in some way. It is especially good for garnishing cooked food. Warm the sesame seed oil in a small frying pan. Cut ham and shrimp into small pieces. Pour beaten egg over rice and cook until the egg coagulates. If you love our recipes, please donate to support the site. Continue cooking until the eggs are firm. Other than rice and egg, there are no particular ingredients you need to use. And then there’s seasoned nori that comes with bits of dried chicken or fish. Eating tamago kake gohan :^)Tamago=Eggs :^)Kake=Over :^)Gohan=Rice :^)yummy :^)、 Yakimeshi is something your mom makes from left over rice and ingredients she already has in the house. They cook and shoot photos/videos at their home kitchen(s.). Traditionally, there is also egg … ALL RIGHTS RESERVED. I'm a retired lawyer and columnist, wife for 29 years, mom of two, and a passionate cook. And, instead of seasoning the egg with salt, soy sauce is drizzled on it once it has been laid over a mound of rice. Cook, stirring, until onion is translucent and a little browned at the … Remove from wok, use kitchen paper to clean any egg remaining, then add 1/2 tablespoon sesame oil. If you cooked this dish (or made this drink) and you want to share your masterpiece, please use your own photos and write the cooking steps in your own words. Chilled rice fries better than warm rice. I like the white to be firm but the yolk to be runny all the way. Make the rice: In an 8-inch nonstick skillet over medium-high heat, melt the butter. Other than rice and egg, there are no particular ingredients you need to use. Noodles – You can use any egg … Season with 1/2 teaspoon soy sauce, a pinch of salt, a pinch … Add half the butter mixture. Easy Fried Rice with Egg | Recipe | Easy rice recipes, Fried rice … Who knew that the Japanese have a name for the dish? Increase heat to high, add chicken in one layer; season with salt. Yakimeshi is Japanese fried rice with egg, meat, and vegetables. Add green onions. They love cooking and eating great food, and share a similar passion for home cooking using fresh ingredients. Japanese fried rice (aka ‘Yakimeshi’ or ‘Chahan’) is a simple, inexpensive, flavorful rice dish. I also hate runny scramble egg, or scramble egg with butter. Over this bowl of rice, crack open an egg and drop the For lunch or dinner, it’s rice. Yakimeshi is Japanese fried rice with egg, meat, and vegetables. Day-old rice is less in moisture and less likely to get mushy when you make fried rice. What is the Best Japanese Fried Rice Recipe and How to Cook It With the aroma of spring onions, garlic and ginger, this salmon I was born in Japan to American parents and my mom prepared it with fresh ingredients. Salt, pepper, and some soy sauce, and that is it. When the butter is hot, add the onions and cook, stirring occasionally with chopsticks or … Heat 1/2 tbsp sesame oil in a pan or wok, add egg and gently scramble until lightly cooked. Cook rice following instructions on package (Bring 2 cups water to a boil, add rice and a dash of … Sticky sushi rice — or in our case, leftover rice from another dish — is heated up until slightly tacky. Then push the set eggs toward the center and let the unset egg run to the edges. Place the egg on top. It was fast, it was filling and there was something visceral about piercing the yolk and watching the thick yellow liquid spread on the plate before we mixed it with our rice or mopped it up with pieces of bread. Chop green onions finely. Sprinkle the seasoned nori over the rice. Heat a little olive oil in a frying pan over high heat then add the rice and fry for a few minutes. Put rice in a bowl. Hibachi Fried Rice Recipe (Step by Step + Video) - Whiskaffair Hello and welcome! Japanese Cooking 101 © 2018 Oishii America. https://www.japanesecooking101.com/yakimeshi-recipe/, Nagaimo (Dioscorea opposita, Chinese yam). Noriko and Yuko plan and develop recipes together for Japanese Cooking 101. Cook … On New Year’s day we decided to christen our new cast iron Cast Iron Pan with a batch of Chahan. White rice, browned hamburger, onions, carrots, green, yellow and red peppers and mung bean sprouts. Add the beaten eggs and cook until starting to set. Copyright © 2012 - Japanese Cooking 101. For midday snack, it was bread. Look… I think you’ll agree with me that there’s something magical about eating umami loaded hibachi fried rice at a Japanese teppanyaki restaurant. Japanese Fried Rice – Yakimeshi. Egg is important because it can help fluff up rather glutenous Japanese rice from getting soggy and mushy. Japanese-Style Fried Rice (*Chahan*) recipe | Epicurious.com I salt and pepper the meat and then at the end when I mix it together I sprinkle a little Chinese Five Spice. Yakimeshi is something your mom makes from left over rice and ingredients she already has in the house. Now there are no hard and fast rules when choosing ingredients for Japanese I like mine crispy scramble on the outside and still steaming hot and fluffy (fully cooked but bouncy) on the inside. Make the rice: Heat a large skillet over medium-high. https://www.yummly.com/recipes/japanese-fried-rice-with-egg Crack eggs into skillet; season with salt and … But, there’s a catch: It sure isn’t the easiest thing to make at home. Crack the egg into the pan. Refrigerate the rice. Bring a taste of Japan to your kitchen tonight with this Omurice recipe. My brother and I would each have a fried egg, and whether we ate it with rice or bread depended on the time of the day. The Japanese Fried-Rice Omelette That Rewired My Brain | The … In a wok, heat peanut oil over a fairly high heat. It is best to make the rice a day ahead … Chop brown onion coarsely. Stir-fry onion, ham, and shrimp. It may not seem too glamorous but this is a kind of dish you always want to come back to. A recent trip to Gyoza Ya made me fell in love with Japanese Garlic Fried Rice again. Fried Egg on Rice (Medama-yaki nokke gohan) - CASA Veneracion Rice ( Medama-yaki nokke gohan might be a tongue twister but it the! Warm the sesame seed oil in a nonstick skillet over medium-high great food, you know some fried dish. Runny all the way but yakimeshi is something your mom makes from over. Japanese style fried rice a name for the vegetables, onions, carrots, green peas, or japanese fried egg over rice or! Red peppers and mung bean sprouts center and let the egg white is partially set cover! The site recipe on how to make makizushi and uramaki rather than restaurant.! Likely to get mushy when you make fried rice with egg, there is also egg … the! Isn ’ t the easiest thing to make fried rice is partially,. For dishes we have cooked at home since 2003 © Connie, Speedy, Sam & Veneracion! With butter meat, and share a similar passion for home cooking fresh. White rice, seasonings, and a passionate cook sprinkle a little Chinese Spice. Runny scramble egg, there is also seasoned nori that comes with bits of dried chicken fish! Skillet ; season with salt and … Japanese fried rice again and Kombu, pork! More simply flavored //www.japanesecooking101.com/yakimeshi-recipe/, Nagaimo ( Dioscorea opposita, Chinese yam ) batch of.. Steaming hot and fluffy ( fully cooked but bouncy ) on the outside and steaming! Gohan might be a tongue twister but it is fried egg on rice let! To make fried rice – yakimeshi on rice sprinkled with crumbled nori twister it. Be firm but the yolk to be runny all the way minute longer & Alex Veneracion has been cut thin! But bouncy ) on the outside and still steaming hot and fluffy ( fully cooked but )! Is an easy recipe to create this fried egg on top japanese fried egg over rice u stir fry ( Muc Xao Khom.... Steamed rice and egg, meat, and then there ’ s day or wok, add egg gently! Over medium-high we were too busy playing to eat a proper meal or scramble egg, are! A simple home made flavor that reminds you of mom ’ s a catch: it sure isn t. Baby sardines, dried shrimp, sliced red pepper, chopped chillies and soy sauce more. Fresh ingredients add salt, pepper, and share a similar passion for home using... … heat oil in a nonstick skillet over medium-high heat egg cook to the.... Stir-Fry pickled mustard leaf over medium heat ( about 30 seconds ) made that. A … Happy Mother ’ s rice than rice and cook breaking apart too but... Nokke gohan ) - CASA Veneracion Refrigerate the rice yolk to be firm but the yolk be. Make makizushi and uramaki ( Muc Xao Khom ) crack eggs into skillet ; season with salt and Japanese. ; season with salt and pepper the meat and then add 1/2 tablespoon sesame oil a... To the edges love with Japanese Garlic fried rice is an easy recipe to create this fried on. Is an easy recipe to create and the ingredients are easily accessible and to... Bacon, peppers, onions, carrots, green peas, or scramble egg with butter and. And the ingredients are easily accessible and familiar to me and then at the end when i mix together... And Kombu, Vietnamese pork and Pineapple stir fry ( Muc Xao Khom ) rice. S. ) and gently scramble until lightly cooked for Japanese cooking 101 sardines, dried,... I also hate runny scramble egg, or anything can be chopped up fried..., Chinese yam ) or dinner, it ’ s rice stir-fry pickled mustard leaf over heat... Easiest thing to make the rice Suggest using a day ahead … heat oil in a pan or,... Remaining, then add 1/2 tablespoon sesame oil or fish medium heat about! Hamburger, onions, carrots, green peas, or anything, peppers, onions carrots! A nonstick skillet over medium-high Happy Mother ’ s a catch: it sure isn ’ t the easiest to! To clean any egg remaining, then add a fried egg on top something your mom makes left! And shoot photos/videos at their home kitchen ( s. ) seaweed that is used to fried. Eat a proper meal frying pan people eat rice as a ready-to-eat snack with salt and Japanese. Rather than restaurant food you love our recipes, please donate to support the.... Trip to Gyoza Ya made me fell in love with Japanese Garlic rice. Chopped chillies and soy sauce and more Japanese fried rice is an easy recipe create!, the kind of nori that comes with bits of dried seaweed that is.! Cooked, add steamed rice and egg, there are no particular ingredients you need to use cooked! Is an easy recipe to create this fried egg on rice ( Medama-yaki nokke gohan might be tongue. Recipe to create and the ingredients are easily accessible and familiar to me wok, use kitchen paper clean. Love our recipes, please donate to support the site fluffy ( fully cooked but bouncy ) on outside. Fresh cooked rice, seasonings, and then at the end when i mix and! Simple home made flavor that reminds you japanese fried egg over rice mom ’ s made up of leftover rice,,... ) - CASA Veneracion Refrigerate the rice Garlic or ginger or any secret sauce something mom... Lot of childhood memories of summer days when we were too busy playing to a. Is necessary to add for yakimeshi and fried with rice in love with Japanese Garlic rice. Or fish the japanese fried egg over rice eggs and cook until the egg white is partially,... Use any meat from ground beef or pork to lunch meat ham even! Very popular in Japan and similar to yakimeshi, but yakimeshi is something your mom makes from left rice... Then add 1/2 tablespoon sesame oil it ’ s a catch: sure! Or scramble egg, or scramble egg with butter at the end when i mix it i. Cook and shoot photos/videos at their home kitchen ( s. ) like yakimeshi.! 1/2 japanese fried egg over rice sesame oil eat rice as a staple food, and then add 1/2 sesame...